At West Coast Custom Carts our staff is here to help you! While we are happy to speak with your
health department regarding current guidelines and regulations, it is the responsibility of the customer to
contact your local health department and get a complete list of requirements. If you're not sure where to
start, we have a small list of state guidelines below. Should you have any questions, please do not
hesitate to contact us, we're happy to guide you in the right direction!
Mobile Food Unit Guidelines and Applications by State
Restaurant Equipment - utensils, pans, condiment trays, and all the "little" stuff you need on your new vending
Pitman Restaurant Equipment
Salem Restaurant Equipment
Looking for the best quality foods for your new vending cart? May we suggest...
Thumann's "The Deli Best"
Need graphics for your new cart? Check out these guys...
SignWorks of Oregon
Our web site links are listed as a convenience for our visitors.
We carefully review every site. Our directory goal is to present valuable resources. If you use these links, we
take no responsibility and give no guarantees, warranties or representations, implied or otherwise, for the content
or accuracy of these third-party sites.